Pizzettes
- 1 whole grain English muffin
- 2 tbs. Olive oil
- 1 full ring of red onion
- 6 basil leaves
- 2 medium kale leaves
- 2 shitake mushrooms- thinly sliced
- pinch of Kosher salt
Cut the English muffin in half it is not already.
Place 3 basil leaves on each of the halves. then add the slices of mushrooms, onions, and lastly add the kale. Drizzle about a tablespoon of oil on each half and sprinkle salt to taste.
Place 3 basil leaves on each of the halves. then add the slices of mushrooms, onions, and lastly add the kale. Drizzle about a tablespoon of oil on each half and sprinkle salt to taste.
Set your oven to Broil on high.
Set on a baking sheet and broil for about 5 min. You want the kale and the edge of the English muffin to get crispy.
Set on a baking sheet and broil for about 5 min. You want the kale and the edge of the English muffin to get crispy.
Serve and enjoy!
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